Executive Chef

Dexterra Group

Full-time Sudbury, Ontario Supervisors of Food Preparation and Serving Workers

Posted:

February 26, 2026

Location:

Sudbury, Ontario, Canada

Job Description

Job Description
WHAT’S THE JOB?
Based in a world class Horizon North camp facility, the regular shift for this position is 2 weeks on and 2 weeks off, with 12-hour workdays. Transportation is provided to site.
The Executive Chef is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menu, including other responsibilities such as assisting with the preparation, serving, and control of cooked and uncooked food, training of staff and ensuring that staff follows prescribed Horizon North Food Safety protocol.
Your work will include:
Prepare, present, design, and serve high quality rotational menus
Supervise all kitchen staff’s productivity and compliance with Horizon North policies and procedures including health, safety, and quality
Lead in the training, developing, and mentoring of employees
Ensure all foods are prepared using FOODSAFE and Hazar...
                

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Job Overview

Job Type: Full-time

Location: Sudbury, Canada

Posted: February 26, 2026

Deadline: April 07, 2026