Executive head chef *luxury 5-star hotel, kzn

Kwa-Zulu, EC, South Africa

Career Growth, Hospitality Recruitment are looking to hire a commendable Executive Chef to manage the kitchen and its brigade at this 5-star luxury hotel. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new recipes, cooking techniques and equipment, and oversee cooks performing food preparation. You will oversee the delivery of food supplies, prepare special dishes, and supervise overall kitchen operations during dinner service.

To ensure success you will ensure your team delivers high-quality, cost-effective dishes promptly. Top candidates are creative, service-oriented, and level-headed.