Executive Pastry Specialist

Pastry Chef Job Description

The role of a pastry chef involves creating sweet treats that delight the senses. Our ideal candidate is passionate about developing innovative desserts.

• Preparing an assortment of baked goods, such as cakes, cookies, cupcakes and pies.
• Crafting visually appealing presentations for our sweet offerings.
• Developing new recipes to stay ahead in the ever-evolving world of patisserie.