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Executive Sous Chef

Marriott International
Full time Auckland, Auckland Supervisors of Food Preparation and Serving Workers
Posted:
June 12, 2026
Location:
Auckland, Auckland, New Zealand

Job Description

Located in the heart of Auckland's central business district, experience mindful luxury at JW Marriott Auckland. This superb hotel provides the perfect place to unwind and connect with friends and family. Featuring 286 guest rooms including 15 suites, which boast views out over Auckland CBD, be welcomed with warm and genuine service encouraging guests to revitalize mind, body and spirit during their stay. 


Job Description:

1. Operational & Kitchen Management
  • Manage day-to-day kitchen operations ensuring quality and cost efficiency
  • Supervise and coordinate chefs and food preparation staff
  • Monitor staffing levels to meet operational and guest service needs
  • Ensure all food-related functions run smoothly
  • Oversee purchasing and receiving processes with proper controls

    • 2. Leadership & Team Management

  • Provide direction, guidance, and performance management to kitchen associates
  • Lead by exa...

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    Job Overview

    Job Type: Full time
    Location: Auckland, New Zealand
    Posted: June 12, 2026
    Deadline: July 22, 2026