Home / Jobs / EXECUTIVE SOUS CHEF

EXECUTIVE SOUS CHEF

Vintage Hotels
FULLTIME Niagara-on-the-Lake, Ontario Supervisors of Food Preparation and Serving Workers
Posted:
March 15, 2026
Location:
Niagara-on-the-Lake, Ontario, Canada

Job Description

Prince of Wales is currently seeking a Executive Sour Chef to join our growing team! This is a great opportunity that can provide flexibility, valuable work experience, and a chance to work with a tenured team.
 
 Job Title: Executive Sous Chef
 Location: Niagara-on-the-Lake, ON
 Property: Prince of Wales
 
This posting is for an existing vacancy within Lais Hotel Properties Limited. 

Position Summary: Manages, coordinates, prepares and administers all activities associated with the presentation of superior food consistent with a fine dining establishment in a professional, efficient and timely manner.

Duties and Responsibilities:

Primary Responsibilities:

  • Providing personalized and exceptional guest service at every given opportunity
  • Accountable to Owner, Team Members and Guests
  • Performs monthly inventory of all food, administrative management functions related to purchase storage and sche...

    • Apply for this Job

    Submit your application for the EXECUTIVE SOUS CHEF position at Vintage Hotels.

    Apply Now Save for Later

    Job Overview

    Job Type: FULLTIME
    Location: Niagara-on-the-Lake, Canada
    Posted: March 15, 2026
    Deadline: April 24, 2026