Executive Sous Chef - Sky Residence

Marina Bay Sands

Full Time singapore, sg, singapore, sg Supervisors of Food Preparation and Serving Workers

Posted:

March 03, 2026

Location:

singapore, sg, singapore, sg, Singapore

Job Description

  Job Scope 
 Provide quality food products for our guests and supports in achieving all goals designated by the Executive Chef.
 Ensure overall efficiency in food production and general cleaning of kitchens, equipment and utensils.
 Ensure local regulations particularly in respect to food and refuse transportation around kitchens and service corridors are followed.
 Comply and ensure Marina Bay Sands (LVS Corp) hygiene policies are strictly adhered to on a daily basis.
 Conduct training on hygiene standards and perform regular inspections with outlet chefs and stewarding.
 Ensure that periodic programs such as pest control, grease trap and kitchen hood cleaning are in place.
 Develop interesting exciting and balanced menus on a timely basis that are appropriate and responsive to the market. Assist marketing efforts by creating and being known for a Unique Selling Point (UPS) for each of the varied outlets.

            

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Job Overview

Job Type: Full Time

Location: singapore, sg, Singapore

Posted: March 03, 2026

Deadline: April 12, 2026