F&B Sales Executive/Assistant Manager

What you will be doing:

• Initiate Sales blitz and Sales calls to grow network and dining foot-falls
• Up-sale Outlets and possible curated events for customers
• Coordinate all outlet events arrangements
• Work with group contacts to facilitate program planning and requirements
• Communicate group needs and specifications to all relevant departments
• Follow up with Post-dining reports and review guest billings
• Input all bookings and update booking activities in the system on a weekly basis
• Prepare reports, maintain proper records and filing system in accordance to F&B sales administration process
• Ensures guest satisfaction, quality and high standards of service for customers
• Helps the point of sale attain profitable results
• Ensure strict application of in focus SOPs and is responsible for minimum score achievement as per regular target