F&B Training Supervisor: Front-of-House Excellence

A hospitality company in the Philippines seeks a F&B Subject Matter Expert to enhance training for Front-of-House and Food & Beverage operations. This role involves developing and delivering training, supporting new staff onboarding, and tracking training progress. The ideal candidate should have a Bachelor's degree in Hospitality Management and 1 to 2 years of hands-on experience in hospitality operations, emphasizing strong knowledge of F&B workflows and guest service standards.
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