Food and Beverage Manager in Halifax

Elevate guest experiences at The Barrington Hotel as a Food and Beverage Manager in downtown Halifax. Lead service operations, manage inventory, and create memorable dining for all guests.
The Barrington Hotel is looking for an experienced Food and Beverage Manager to oversee daily operations and improve service delivery. Responsibilities include team leadership, developing menus with culinary professionals, and ensuring smooth banquet execution. A strong focus on inventory control and financial management will drive success in this role.
Key Responsibilities:
• Lead staff during peak service for optimal experiences
• Oversee daily operations and ensure checklist completion
• Manage inventory for restaurant, lounge, and grab-and-go
• Assist in menu development with kitchen leadership
• Coordinate banquet services and staff for events
Requirements:
• Proven managerial experience in hospitality
• Strong knowledge of wine, beer, and cocktails
• Excellent l...