Posted:
February 28, 2026
Location:
Tokyo, Japan, Japan

Job Description

**Additional Information**
**Job Number** 26011821
**Job Category** Food and Beverage & Culinary
**Location** JW Marriott Hotel Tokyo, 2-21-2 Takanawa, Tokyo, Tokyo, Japan, 108-0074
VIEW ON MAP (https://www.google.com/maps?q=JW%20Marriott%20Hotel%20Tokyo%2C%202-21-2%20Takanawa%2C%20Tokyo%2C%20Tokyo%2C%20Japan%2C%20108-0074)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management

**POSITION SUMMARY**

Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being...

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Job Overview

Job Type: Full-time
Location: Tokyo, Japan
Posted: February 28, 2026
Deadline: March 05, 2026