Food & Beverage – Chef de Partie, Commissary (Back of House)
AritziaJob Description
THE ROLE
As the Chef de Partie, Commissary, you will:
Support with curating a highly engaging, fun, and shareable product assortment
Prepare an exceptional product offering
Uphold the standards of operational excellence in the kitchen
Support with ensuring we have the best-in-class equipment for preparation and service
THE QUALIFICATIONS
The Chef de Partie, Commissary, has:
Proven skills, education, and/or applicable certifications in:
Food Safety Certification
Red Seal Certification, OHFA, an asset
Experience working hot line (pan/fry), garde manger (salads and cold prep), or pizza stations
A commitment to learn and apply Aritzia's Values and Business and People Leadership principles
The ability to collaborate fluently with cross-functional partners
A commitment to quality and investing in results that a...
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