Food & Beverage Compliance Manager at Fairmont

Elevate operational excellence as the Food & Beverage Compliance and Cost Control Manager at Fairmont Chateau Whistler. This full-time contract position focuses on compliance and cost management across all dining outlets.
Located in the stunning Whistler region, Fairmont Chateau Whistler is hiring a key player for its Food & Beverage division. This role supports operational excellence by enforcing compliance with Accor’s standards, managing the SAQ process, and driving effective cost control. Ideal candidates will have a strong background in food and beverage operations and compliance.
Key Responsibilities:
• Manage Food & Beverage SAQ compliance requirements
• Maintain documentation for compliance and audits
• Monitor food and beverage cost performance
• Review vendor compliance and purchasing standards
• Generate compliance and cost control reports
Requirements:
• Degree in Hospitality Management or related field
• Minimum 3 years in operations or compli...