Food Service Manager - Day Shift

Job Description

Aramark is recruiting a Food Service Manager to manage a cafeteria and Tim Hortons outlet inside a facility located in Chalk River, Ontario. This is a Monday‑Friday day shift that provides breakfast, lunch and catering services to the client staff and management.

The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. The Food Service Manager is required to assist the operations as required on a daily basis.

Job Responsibilities

• Manage daily food service operations and team regarding production, quality, and control
• Plans, directs, and coordinates food service activities in order to deliver a finished product to the customer
• Manages a team of 10-12 unionized staff providing direction, coaching and assistance as required
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