Full-Time Barista

Responsibilities

• Prepare and serve coffee and beverages according to recipes and quality standards
• Operate and maintain coffee machines and barista equipment
• Ensure consistency in taste, presentation, and service quality
• Maintain cleanliness and hygiene of the barista counter and equipment
• Assist in overall restaurant operations as required
• Work closely with the team to ensure smooth daily operations
• Follow food safety, hygiene, and workplace safety standards

Requirements

• Malaysian
• Preferably male
• Barista experience is preferred
• Friendly with a good personality
• Responsible, punctual, and willing to learn
• Able to work well in a team environment

Working Hours

• 8:00am – 7:00pm (11 hours/day including 2 hours break)
• Monday – Friday (weekends & public holidays off)

Benefits

• Meals provided
...