Full-Time Sous-Chef in Revelstoke

Join the culinary team as a Full-Time Sous-Chef in Revelstoke, BC at Village Idiot. Lead kitchen operations, manage costs, and train staff while ensuring high-quality food preparation.

As a Sous-Chef at Village Idiot, you will engage in supervising daily kitchen activities. Your main tasks will be estimating food supply costs, training kitchen staff, and maintaining food quality and efficiency. This role is crucial for facilitating the overall dining experience at our establishment while fostering a productive kitchen environment.

Key Responsibilities:
• Estimate costs of food supplies, managing budgets
• Keep detailed records of food inventory and sales
• Supervise and guide kitchen staff including chefs and cooks
• Provide training in food safety and preparation
• Maintain a clean and organized kitchen environment

Requirements:
• Authorized to work in Canada (resident or with permit)
• Relevant culinary ...