Job Description
Kitchen Staff (NO PORK, NO ALCOHOL)
- Working in a Western & Mexican restaurant, preparing food
- Working in the kitchen
- Follow recipes (menu prepared already)
- Follow SOPs - keep clean station, take inventory
- Uniform - dark clothes, shoes, long trousers
Working Hours
- Monday, Tuesday, Thursday, Friday, Saturday, Sunday (11:30am-3:30pm OR 6:00pm - 10:00pm) 4.0 hours shift each
- Wednesday OFF day (cuti)
Standard Benefits
- Entitled to staff meals & drinks
Extra Benefits
- Staff meals & drinks
- Family of staff entitled to discount
- Training given, including Food Handling Certification, Typhoid vaccine (Company pays)
Job Types: Part-time, Contract, Temporary, Freelance, Internship, Student job
Pay: RM7.00 - RM9.00 per hour
Benefits:
- Meal provided
- Opportunities for promotion
Work Location: In person
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