Head Chef

Head Chef

Job Summary:

The Head Chef is a senior leadership role responsible for the overall strategic management, quality assurance, menu development, and operational standards of all expedition kitchens and culinary teams (Kitchen Leads and Helpers). This position ensures all food service aligns with Castaway Tours' brand standards, prioritizes food safety and hygiene, and efficiently manages logistics and inventory, including the oversight of the central commissary operation.

Core Competencies & Expected Behaviors:

The Head Chef role requires mastery of the following competencies, adapted for a culinary and remote logistical focus:

Competency

Definition

Leading by Example

Setting the absolute highest standard for food hygiene, safety, preparation, and presentation. This includes excelling in all physical duties (e.g., carrying supplies) and acting as a direct role model for all supervised kitchen staff.

Clear Communic...