Head Chef

Randalls
full time Torteval-Quesnay, Normandy Supervisors of Food Preparation and Serving Workers
Posted:
June 06, 2026
Location:
Torteval-Quesnay, Normandy, France

Job Description

Head Chef - Randalls

We are seeking a passionate and experienced Head Chef to lead one of our busy kitchens (hands on rule).

This is a fantastic opportunity to take creative control of a dynamic kitchen, delivering bold, seasonal menus in a fast-paced, high-energy environment. You’ll be responsible for overseeing all aspects of kitchen operations — from menu design and team leadership to quality control and cost management.

Key Responsibilities:



  • Lead and inspire the kitchen team to deliver consistently high standards of food and service




  • Create and develop seasonal menus that showcase creativity, current food trends, and local ingredients




  • Oversee food preparation, stock control, ordering, and cost management




  • Ensure all kitchen operations meet hygiene and safety regulations




  • Train, men...

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Job Overview

Job Type: full time
Location: Torteval-Quesnay, France
Posted: June 06, 2026
Deadline: July 16, 2026