Head of School Dining & Catering

A leading catering company in Alicante is looking for an experienced Chef Manager to oversee daily catering operations, manage financial budgets, and ensure high standards of food and customer service. Responsibilities include team leadership, adherence to food policies, and fostering high-performance cultures. Ideal candidates should possess a recognized cooking qualification, strong communication skills, and a proven track record in food service management. This position requires the right to work in Spain and a clear criminal record certificate.
#J-18808-Ljbffr