Hospitality General Manager at Oak View Group

Lead food service operations as the Hospitality General Manager for Oak View Group. Oversee venue management, enhance revenue sources, and ensure compliance with regulations in a dynamic environment.
The General Manager for Hospitality is vital to the success of food service operations at the venue. This senior role involves managing a team while optimizing financial performance through expert budgeting and revenue analysis. You will foster positive relationships with staff, vendors, and show managers, ensuring a seamless operation.
Key Responsibilities:
• Ensure professional and profitable food service operations
• Generate and review financial reports including budgets and forecasts
• Resolve conflicts and mediate labor negotiations as needed
• Direct managers in achieving future goals and performance
• Maintain high-quality operational standards through regular inspections
Requirements:
• MA or MS degree required; BA or BS in business preferred
• Minimu...