Hospitality Steward: Kitchen & Dish Hygiene

A leading global hospitality company in Monterrey is seeking a Steward to carry out cleaning duties and operate pot-washing machinery. The ideal candidate should have a positive attitude, good communication skills, and the ability to work under pressure. You will ensure all areas are clean and comply with hygiene regulations. Previous experience as a kitchen porter is advantageous. This is a full-time position with the opportunity to work in a dynamic environment.
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