Job Description
Job Purpose
The Restaurant Systems Junior Manager for Restaurant Modelling is responsible for managing end-to-end processes related to restaurant store design, capacity planning, equipment, technology, and operational systems. The role provides technical expertise to develop, implement, and continuously improve efficient, safe, and customer-focused service, production, and management systems, ensuring operational excellence, optimized employee ergonomics, and an enhanced customer experience.
Reporting directly to the Head of Restaurant Systems collaborates closely with Operations, Product Development, Business Development, Supply Chain, Technology, and Finance to ensure that restaurant systems are effectively supporting both short-term operational needs and long-term strategic goals.
Main Duties
Restaurant Modelling
- Design and Layout Development: Develop efficient and practical restaurant layouts that optimize workflow, customer flow, and ...
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