Junior Sous Chef

&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, have the guest experience at the core of their focus daily and care of the sustainability of our communities and environment. Every single '&Beyonder' makes a huge difference to our success and our contribution to the world, regardless of their role or function. For this reason we choose '&Beyonders' very carefully - they are the strength and the future of this company.

We are seeking a skilled and motivated Junior Sous Chef to assist in managing kitchen operations, food preparation, and staff supervision. The ideal candidate will support the Sous Chef and Head Chef in maintain food quality, kitchen efficiency, and hygiene standards while ensuring a smooth workflow.

Outputs

• Assist in preparing and cooking high-quality dishes as per menu specifications
• Ensure consistency in taste, presentation, and portion control ...