kiosk crew

• Food Preparation: Prepare churro dough, fry churros to perfection, and apply coatings/toppings (cinnamon sugar, chocolate, etc.).
• Customer Service: Greet customers warmly, take orders accurately, and handle payments (POS system).
• Kiosk Upkeep: Maintain a clean and organized workspace, including washing equipment and sweeping the area.
• Safety First: Handle deep fryers and hot oil according to safety protocols.
• Stock Management: Monitor inventory levels (flour, oil, toppings) and report when supplies are low.

Job Types: Full-time, Contract
Contract length: 12 months

Pay: RM1, RM2,000.00 per month

Work Location: In person