Kitchen Assistant

Qualifications

• At least High School graduate or equivalent.
• With experience in food preparation or kitchen operations is an advantage, but not required.
• Basic knowledge of food safety, sanitation, and hygiene standards.
• Ability to follow instructions and work under supervision.
• Willing to work in a fast-paced kitchen environment.
• Physically fit and able to stand for long periods.
• Attention to cleanliness, detail, and food quality.
• Able to work well with a team and maintain a positive attitude.
• Willing to work flexible schedules, including weekends and holidays, if required.

KEY RESPONSIBILITIES

• Assist in the preparation of ingredients such as washing, cutting, slicing, and portioning food according to approved recipes and standards.
• Maintain cleanliness and orderliness of the kitchen, including work areas, equipment, and food storage areas.
• Comply with food...