Kitchen Helper

Job description :

· To ensure that all ingredient is always freshly prepared and on time.

· To ensure that all dishes are being prepared to the correct recipe and to the correct quantity.

· To ensure that all dishes reach the hot plate or passé correctly garnished, the correct
portion and size, presented on the correct serving dish in the prescribed manner.

· To ensure that his section being kept clean and tidy all times.

· To ensure that all staff under his control are treated fairly and with courtesy.

· To ensure all that all stock is kept under optimum conditions.

· To ensure any anticipated shortages are communicated promptly to the sous chef or head chef.

· Ensure adequacy of supplies at the cooking stations.

Requirement :

· Minimum of SPM.

· Able to communicate in Malay / English.

· Willing to work weekends & selected public holidays.

· Able to work on shift and long hour.

· Ab...