Kitchen Staff

• Responsible for assisting in the preparation and garnishing food with co-workers
• Responsible for assisting the Head Chef/Cook to prepare food
• Responsible for cleaning dishes, cooking equipment, working station and food storage
• Must be able to maintain a positive and professional approach with co-workers and customers
• Must be able to comply with nutrition, sanitation regulations and safety standards
• Flexible and adaptable

Job Type: Full-time

Benefits:

• Paid training

Work Location: In person