Lafleche Health Centre Cook Position

Become a vital part of Lafleche Health Centre's team as a Cook, managing food production and assembly in a part-time, temporary role. Leadership qualities and Food Safe certification are key.
This position is scheduled to start on May 19, 2026, and will last until August 31, 2026, within the Service Recipient Food Services department. Your responsibilities include organizing, producing, and distributing meals, with extended shifts primarily on weekends totaling 46.30 hours over a four-week period. A valid Food Safe Certificate, along with a Journeyperson Cook certificate, is required.
Key Responsibilities:
• Organize and oversee meal preparations for recipients
• Ensure compliance with food service regulations
• Maintain an organized and safe kitchen
• Work collaboratively with kitchen staff
• Adapt to dietary requirements and preferences
Requirements:
• Must hold a valid Food Safe Certificate
• Journeyperson Cook certificate essential
• Strong leadersh...