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Lead Pastry Chef – Local Ingredients, High-Volume Kitchen
The Fairmont Jasper Park Lodge
Full-time
municipality of jasper, ab
Other-General
Posted:
June 08, 2026
Location:
municipality of jasper, ab, Canada
Job Description
A leading hospitality firm in Alberta, Canada is hiring a Pastry Chef to lead pastry production at their Commissary Kitchen. Responsibilities include managing operations, coordinating team activities, and ensuring quality using fresh local ingredients. The role requires extensive experience in high-volume pastry production and proven leadership skills. This position offers competitive salary and comprehensive employee benefits.
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Apply Now Save for LaterJob Overview
Job Type:
Full-time
Location:
municipality of jasper, Canada
Posted:
June 08, 2026
Deadline:
July 18, 2026