Line Cook

Full Time, Year Round or Part time Seasonal

• 18-20$ hr (wage negotiable and depending on experience)
• Prepare sauces, vegetables, and meats following prep list for daily service
• Follow all opening and closing checklists and standard operating procedures
• Lifting up to 25 lbs., and organizing / receiving inventory while verifying invoices are correct and ensure product quality
• Attention to detail when preparing orders with dietary needs and specifications (vegan, vegetarian, gluten free options etc.) to ensure customer satisfaction and retention
• Follow all recipe and portion control standards correctly
• Working on line efficiently during fast paced rushes
• Keeping work space clean, sanitized and stocked before and after service
• Dishes and nightly cleaning duties
• Creating soup and daily Specials
• Working with team members and clear positive communication
• Cross train...