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Line Cook

Souvlaki Bar Ville St-Laurent"
Fulltime Montreal, Quebec Cooks and Food Preparation Workers
Posted:
March 15, 2026
Location:
Montreal, Quebec, Canada

Job Description

Souvlaki Bar St-Laurent is looking to hire Line Cooks.

Responsibilities:
  • Line cooking consists of preparing food for customers and other daily tasks needed.
  • Clean prep areas and take care of leftovers.
  • Ensure the preparation station and the kitchen is set up and stocked.
  • Maintaining proper rotation and freshness.

Requirements:
  • Preferably with experience but willing to train.
  • Excellent communication and organizational skills.
  • Aptitude for multi-tasking.
  • Free Food included.




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    Job Overview

    Job Type: Fulltime
    Location: Montreal, Canada
    Posted: March 15, 2026
    Deadline: April 24, 2026