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Line Cook - Pizzeria Libretto

Auberge du Pommier
Full-time Toronto, Ontario Cooks and Food Preparation Workers
Posted:
March 19, 2026
Location:
Toronto, Ontario, Canada

Job Description

Company Description

With five locations across Toronto, Pizzeria Libretto has grown while staying true to its roots. Executive Chef Rocco Agostino leads with a passion for simple, honest food—honouring his Italian culinary heritage while celebrating Canada’s rich local ingredients and community values. Our menus reflect a creative and forward-thinking take on Italian classics, blending tradition with innovation to deliver fresh, homegrown flavours in every dish.

Job Description

The Line Cook will be expected to complete job duties as requested in a prompt and organized fashion, abiding by the standard checklist and quality specifications as provided by the Supervisor.

  • Prepare quality, consistent and well-presented food items to company standard
  • Ensure all guidelines and recipes are met and adhered to
  • Complete all specified opening set up, closing shut down and side duties
  • Prepare and stock for daily operati...

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    Job Overview

    Job Type: Full-time
    Location: Toronto, Canada
    Posted: March 19, 2026
    Deadline: April 28, 2026