Live-Cooking Chef Leader | 4-Day Week, Global Cuisine

25hours Hotels in Zürich seeks a dedicated chef to ensure smooth kitchen operations, uphold quality standards, and lead a team effectively. This full-time role offers a unique 4-day workweek, providing ample time off to enjoy life outside work.

Candidates should have a completed chef apprenticeship and years of kitchen experience, coupled with enthusiasm for international cuisine and live cooking. Join us and enjoy various perks including discounted stays at 25hours Hotels!