Maintenance Engineer

Responsibilities: To provide technical support to production by ensuring that machineries and equipment are well maintained and optimized; to plan and carry out preventive and predictive maintenance, attend to breakdown, perform trouble-shooting and implement corrective actions; managing other technical staff, observe safety rules and regulations and ensure safe working procedure are followed; expertise in food processing machinery and equipment and possesses knowledge of food safety standards (HACCP) will have an added.

• Minimum post graduate Diploma/Bachelors degree/Professionals degree or equivalent with 5 years working experience in the same or related field. Salary RM2.6K and above depending on the qualification and experience.
• Male with excellent leadership and interpersonal skills, highly motivated, independent, and effective team player.
• Computer literate.
• Good command of English & Bahasa Malaysia.