WO
Posted:
June 17, 2026
Location:
singapore, singapore, Singapore
Job Description
Responsibilities
- Prepare stir fry dishes following the company’s quality and recipe standards to ensure consistent product excellence
- Oversee daily operational activities to maintain smooth and efficient restaurant functioning
- Develop and manage staff duty rosters, assigning tasks to optimize team productivity and coverage
- Monitor and enforce staff adherence to Company Standard Operating Procedures (SOP) to maintain operational compliance
- Conduct orientation and deliver training programs for new staff to ensure readiness and alignment with company expectations
- Coordinate ordering and inventory management with suppliers to maintain adequate stock levels and minimize waste
- Implement and uphold hygiene and cleanliness standards to comply with health and safety regulations
- Address and resolve customer complaints promptly to enhance customer satisfaction and loyalty
- Perform additional duties as ...
Apply for this Job
Submit your application for the Management Trainee position at WOK HEY PTE. LTD..
Apply Now Save for LaterJob Overview
Job Type:
Full-time
Location:
singapore, Singapore
Posted:
June 17, 2026
Deadline:
July 27, 2026