Manager of Food and Beverage Services

Lead our restaurant as the Manager of Food and Beverage Services in Sooke, BC. Drive profitability through budget management, staff monitoring, and customer relations.
As a full-time Manager of Food and Beverage Services, you will be responsible for optimizing our restaurant's performance. This role demands a minimum of five years’ experience in the industry, combined with a strong educational background in hospitality management. Strengthening staff capabilities and enforcing health regulations will be crucial to your success.
Key Responsibilities:
• Analyze budgets to maximize restaurant profits
• Modify menu prices based on cost calculations
• Conduct staff training and performance reviews
• Ensure compliance with liquor legislation
• Engage in marketing and promotional planning
Requirements:
• 5+ years of relevant management experience
• College or CEAGEP degree completed
• Position requires physical presence on-site
• Valid work authorization in...