Manager

Overview

Our client (a reputable restaurant) is in search of a Production Manager who will be responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation, and flavors for the restaurant food, resulting in outstanding guest satisfaction.

Responsibilities

• Schedule and coordinate the work of chefs, cooks and other kitchen employees to assure that food preparation is economical and technically correct and within budgeted labour cost goals.
• Approve the requisition of products and other necessary food supplies.
• Ensure that high standards of sanitation, cleanliness and safety are always maintained throughout all kitchen areas.
• Establish control to minimise food and supply waste and theft.
• Safeguard all food preparation employees by implementing training to increase their knowledge about safety, sanitation and accident prevention principles.
• Develop standard r...