Mantles Restaurant - Lead Line Cook

Do you love food and everything about it? We are looking to recruit Lead Line Cooks for the upcoming winter season. Do you also love skiing or snowboarding? The Lead Line is an ambassador within the kitchen operations relating to food production, health and safety, sanitation, and food handling. The environment is bustling as three (3) large kitchens within the property provide complete food and beverage services to all Guests of the Hotel. This role provides every opportunity to continue developing a career in the culinary industry, opening opportunities for advancement internally and externally throughout the Sun Peaks Grand and Sun Peaks Resort. If this sounds like the ideal work environment, fill out an application to work, live and play where you belong.

Compensation Information: $24.20 per hour

Physical Requirement: Heavy: work activities involve handling loads up to 35kg; predominantly in an indoor setting.

This job position requires p...