Meat Manager Role at Save Mart

Take charge as a Meat Manager at Save Mart Companies in Stockton, CA, where you'll oversee the Meat Department’s operations while ensuring top-notch customer service. Bring your meat cutting expertise to drive sales.
As Meat Manager, you’re responsible for daily operations, including staff management, inventory control, and ensuring compliance with food safety regulations. You'll also engage with customers, offering solutions and promoting product quality. Maximizing sales and maintaining cleanliness in the department will be central to your role.
Key Responsibilities:
• Oversee daily meat cutting and merchandising tasks
• Ensure adherence to health and safety compliance
• Facilitate training and scheduling for your team
• Monitor product rotation and manage quality standards
• Promote the department through effective merchandising
Requirements:
• Journeyman Meat Cutter or 2 years of meat cutting experience
• Strong leadership and interpersonal communicati...