Sy
Posted:
June 15, 2026
Location:
VERNON, CA, United States
Job Description
**JOB SUMMARY**
Ability to cut meet to customer specifications with a high yielding level of skill. Support the production team with proper level of trimmed product ready for further processing.
**QUALIFICATIONS**
**Experience**
+ Meat trimming and Knife skills
+ Basic knowledge of meat cuts
+ Working in team environment
**Skills**
+ Ability to adjust to sudden changes in customer demands or operational goals
+ Commitment to work until the job is completed
+ Interacts well with others
+ Good team player
+ Results-oriented and detail-oriented
+ Customer-service oriented
**Responsibilities**
+ Able to see deficiencies in raw materials
+ Ability to identify the product by proper name at sight as well as the ability to trim all loins
+ Ability to label /identify sub primal cuts after trimming to ensure product is ready for next step in processing.
+ Knowledge of basic cuts and trim that prep tab...
Ability to cut meet to customer specifications with a high yielding level of skill. Support the production team with proper level of trimmed product ready for further processing.
**QUALIFICATIONS**
**Experience**
+ Meat trimming and Knife skills
+ Basic knowledge of meat cuts
+ Working in team environment
**Skills**
+ Ability to adjust to sudden changes in customer demands or operational goals
+ Commitment to work until the job is completed
+ Interacts well with others
+ Good team player
+ Results-oriented and detail-oriented
+ Customer-service oriented
**Responsibilities**
+ Able to see deficiencies in raw materials
+ Ability to identify the product by proper name at sight as well as the ability to trim all loins
+ Ability to label /identify sub primal cuts after trimming to ensure product is ready for next step in processing.
+ Knowledge of basic cuts and trim that prep tab...
Apply for this Job
Submit your application for the Meat Trimmer position at Sysco.
Apply Now Save for LaterJob Overview
Job Type:
Full-time
Location:
VERNON, United States
Posted:
June 15, 2026
Deadline:
June 20, 2026