On Site Food Services Manager Position Grande Prairie

Overview

Elevate dining experiences by managing food services with a focus on daily operations at our physical location. This role necessitates robust staff recruitment and training skills to ensure exceptional customer service.

As a Food Services Manager, you will oversee daily operations, recruit and train staff while organizing inventory. Your leadership ensures compliance with health and safety regulations, promoting a secure environment for both employees and customers. Engage in marketing strategies to attract patrons while addressing any customer complaints effectively.

Key Responsibilities

• Recruit and train food services staff
• Set and manage staff work schedules
• Organize inventory and maintain supplies
• Enforce health and safety regulations
• Evaluate daily operations and customer service quality

Requirements

• Completed secondary school graduation certificate
• 2 to 3 y...