Operateur de boulangerie

Machine operator/ Bakery:Bakery operators use automatic coils or conveyor belt ovens to bake bread, pastries and other baked goods. Based on the work instructions, they can determine which products to cook and the quantities required.Schedule: 3:00 p.m. – 11:00 p.m.Salary: $24.20 + evening bonus ($1)Requirements and Abilities:Experience in a similar job or in a food factoryAutonomous and responsibleGood understanding of the French languageThe ability to work in a teamTo have a carGood physical conditionApply by sending your abstract:Or