Operations & Cake Production Lead - Menu Development

A leading recruitment firm in Singapore is seeking an Operations Executive with robust baking production experience. The ideal candidate will support food production standards, menu development, and recipe consistency across stall operations. Responsibilities include overseeing production quality, training staff, and ensuring standardised processes. The position offers a competitive salary between SGD 3,000 to 3,500, along with benefits such as meal allowances and performance bonuses.
#J-18808-Ljbffr