Outlet Manager - Female

Primary Responsibilities

• oversees daily bar operations, manages team, controls inventory, ensures local law compliance and maximize profits and guest satisfaction.
• Plan for outlet budget and review forecast on revenue and expenditure on monthly basic
• Analyze and submit month-end reports and identify deviation from business plan goals
• Participate in management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for the outlet
• Plan, implement and measure profit enhancement programs by working with the kitchen & Marketing Department. 
• Implement and maintain control measures to ensure that food & beverage costs, productivity, manning costs and operating supply costs for the outlet is in line with budget.
• Conduct departmental daily briefings to ensure that all pertinent information is well received by...