Pastry Chef - Dalen Hotel

**Chef de Partie at Dalen Hotel in Telemark**
Dalen Hotel, one of Norway's most iconic and historic destinations, is seeking a skilled and passionate Waiter to join our Food & Beverage team for the 2025 season. This is your chance to create unforgettable moments for our guests in an exceptional setting steeped in history and charm.
**About Dalen Hotel**
Nestled in the heart of Telemark, Dalen Hotel is a fairytale destination dating back to 1894. Built in the distinctive Norwegian Dragon Style, the hotel features 49 individually designed rooms, a grand hall, historic lounges, a fine dining restaurant, and lush gardens. Our award-winning hotel is renowned for its timeless charm, offering a unique experience to every guest.
**About the Role**
As Pastry Chef, you will be responsible for developing and executing the hotel’s dessert and pastry offerings — including elegant desserts for our set menus, fresh pastries for afternoon tea, baked goods for breakfast, and seasonal spe...