Pastry Kitchen - Demi Chef de Partie

Marriott
Full-time Singapore, Singapore other-general
Posted:
June 06, 2026
Location:
Singapore, Singapore, Singapore

Job Description

**Additional Information**
**Job Number** 26064990
**Job Category** Food and Beverage & Culinary
**Location** 80 Middle Road, Singapore, Singapore, Singapore, 188966
VIEW ON MAP (https://www.google.com/maps?q=80%20Middle%20Road%2C%20Singapore%2C%20Singapore%2C%20Singapore%2C%20188966)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management

**JOB SUMMARY**

Responsible for the daily productions, preparation and presentation of pastry, dessert and sweet related dishes for all day dining restaurant, banquet functions, Executive Club Lounge and Lobby Lounge Afternoon Tea (inclusive of cake sales and guests’ special / VIP amenities, outside catering and Christmas festive takeaways) under the directive of Sous Chef / Pastry Chef / Executive Pastry Chef, through adherence to hotel policies and procedures

**CANDIDATE PROFILE**

**Education and Experience**

+ Diploma / Vocational certificate in Culinary Ski...

Apply for this Job

Submit your application for the Pastry Kitchen - Demi Chef de Partie position at Marriott.

Apply Now Save for Later

Job Overview

Job Type: Full-time
Location: Singapore, Singapore
Posted: June 06, 2026
Deadline: June 11, 2026