Pastry Sous Chef

Better begins here

Crown Resorts is a great place to visit and it’s an even better place to work, a place where you can play your part in creating fun, memorable, world-class experiences for our guests and our people. We value passion, optimism, and an appetite for change - for the better. Here, you’ll be part of the team, empowered to explore more, experience more and supported by your leader to grow and develop.

Are you a visionary pastry chef with a passion for innovation and presentation? We’re looking for a full-time Pastry Sous Chef who brings creative flair, technical excellence, and leadership to deliver unforgettable dessert experiences.

At Crown, we don’t just create food—we craft moments. This is your opportunity to be part of a premium culinary team where creativity meets luxury.

The role

Reporting to the Head Pastry Chef, you’ll play a pivotal role in leading pastry operations, driving menu innovation, an...