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Pastry Sous Chef

AccorHotel
full-time Sharm El-Sheikh, South Sinai Governorate Supervisors of Food Preparation and Serving Workers
Posted:
March 03, 2026
Location:
Sharm El-Sheikh, South Sinai Governorate, Egypt

Job Description

Job Description

  • Collaborate with the pastry  Chef to develop innovative pastry recipes, menu items, and seasonal specialties that meet guest preferences and dietary restrictions.
  • Oversee pastry production, including baking, decorating, and finishing techniques, ensuring consistency and excellence in execution across all outlets and special events.
  • Supervise and train pastry staff, providing guidance on techniques, efficiency, and food safety practices to maintain high standards of quality and consistency.
  • Manage inventory, procurement, and cost control for pastry ingredients, equipment, and supplies.
  • Develop and update dessert menus that complement the establishment's concept, standardizing recipes and experimenting with new techniques to create signature dishes.
  • Ensure compliance with food safety and sanitation standards in the pastry section, including proper ingredient handling and equipment maintenance.
  • Inte...

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Job Overview

Job Type: full-time
Location: Sharm El-Sheikh, Egypt
Posted: March 03, 2026
Deadline: April 12, 2026