Permanent Restaurant Supervisor Position

Step into a vital role as a Restaurant Supervisor in a dynamic food service establishment. Oversee staff operations, guarantee quality service, and ensure a positive customer experience.
This permanent position requires a high school diploma and 1 to 2 years of relevant experience. As a Restaurant Supervisor, you'll train staff on their duties while maintaining sanitation and safety protocols. You will supervise a team of 5-10, handle customer complaints, and prepare necessary reports to enhance service efficiency.
Key Responsibilities:
• Supervise daily food preparation and portioning activities
• Train staff on job responsibilities and safety procedures
• Ensure service quality meets established standards
• Address and resolve customer complaints effectively
• Prepare and submit operational reports for review
Requirements:
• High school graduation certificate required
• 1 to 2 years of supervisory experience in food service
• First Aid and Food Safety...