Posted:
June 16, 2026
Location:
Olive Branch, Mississippi, United States

Job Description

New Restaurant Opening, Olive Branch, MS!

Earn $16-$21 an hour!


Your previous experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q!


The Pitmaster/Meat Cutter is responsible for the execution of our pit and meat operations and monitoring and managing the overall quality of our smoked meats. Responsibilities include food quality management, proficiency in using our smokers, adherence to process and procedure, safety and sanitation practices, ability to manage inventory and food waste in the pit/meat area and execution of brand excellence through high food quality.


We Offer:

  • Competitive pay

  • Flexible schedules

  • Discounted meals

  • A work environment that is upbeat, exciting, and fun

  • Opportunity for advancement 

  • Medical, dental, vision insurance, 401K plan, employer paid life insu...
  • Apply for this Job

    Submit your application for the Pit Master/Meat Cutter, Jim 'N Nick's Olive Branch, MS - Earn $16-$21/hr! position at Jim 'N Nick's Community Bar-B-Q.

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    Job Overview

    Job Type: Part Time
    Location: Olive Branch, United States
    Posted: June 16, 2026
    Deadline: July 26, 2026